Pooja Mottl is the founder of a new blog called Breaking Green, which provides breaking news on food sustainability from mainstream media sources from around the world as well as weekly commentary and analysis.
If you had an inkling that fish farming may be picking up the pace, you are on to something. As global seafood [...]
Tags: guest dish
This post was written by Pooja Mottl.
Food is getting some tech-savvy street cred as Wired magazine puts “The Future of Food” front and center in its November 2008 issue.
The magazine dishes about why the chemical age of agriculture is “running out of juice” at a time when demand for food continues to soar and output [...]
Tags: Uncategorized · guest dish
Here’s another one from Pooja Mottl, our newest guest blogger, who was lucky enough to get over to Europe a few weeks ago. Enjoy!
During a recent visit to Europe, my taste buds couldn’t help but take note of some fantastic organic produce and meats while my eyes couldn’t believe how many listings of “free-range” [...]
Tags: guest dish
