The Green Fork is the official blog of the Eat Well Guide. Click here to Find Good Food.

Thanks to all of you, Green Fork posts come from many contributors with different voices – the views and opinions expressed are theirs, and do not necessarily reflect those of the Eat Well Guide or GRACE. Care to weigh in? Click here to suggest a story idea or submit a contribution.
Green Fork Twitter
- Food News Feed: March 12, 2010: Giving all geeks the opportunity to amend for spawning a generation of sedentary... http://bit.ly/ckkDNd 12:30:45 PM March 12, 2010 from twitterfeed
- The Russians are Coming…and They’re Taking Notes: Last week some of us met with a delegation of Russian agricultu... http://bit.ly/dsS7YJ 12:37:19 PM March 11, 2010 from twitterfeed
- Check out our new Sustainable Food Map for #SXSW - there are some seriously tasty, local eats to be had. www.eatwellguide.org/sxsw 03:09:09 PM March 09, 2010 from TweetDeck
Eat Well on Flickr
@katiecouric on HFCS

Dr. David Kessler and Eric Schlosser talk about high fructose corn syrup in our food. Katie Couric also gets their thoughts on an interesting commercial.
@katiecouric on Livestock Antibiotics

Dr. David Kessler said "there are real risks here, using drugs in a non-therapuetic context." "Fast Food Nation" author Eric Schlosser said some of the industrial meat packing practices, I think , are very dangerous."
@katiecouric on Parents and Obese Children

Overweight kids and their parents, who's to blame? Eric Schlosser and David Kessler have some interesting answers.
A Farm In Danger

In a Brooklyn inner-city community residents are fighting to keep their farm.
what to watch, what to read
Eat Well on Facebook

What’s Good: Banksy on food, pets, New Yorkers

October 10th, 2008 by leslie · No Comments

From the Wooster Collective via Good Farm Movement

From Banksy:
“New Yorkers don’t care about art, they care about pets. So I’m exhibiting them instead. I wanted to make art that questioned our relationship with animals and the ethics and sustainability of factory farming, but it ended up as chicken nuggets singing. I took all the money I made exploiting an animal in my last show and used it to fund a new show about the exploitation of animals. If its art and you can see it from the street, I guess it could still be considered street art.”