The Green Fork is the official blog of the Eat Well Guide. Click here to Find Good Food.

Today’s Healthy Monday tip: Make a (local) pizza!
It’s one of the simplest (and most fun!) ways to enjoy a collaborative meal. Recently, I had a friend in town who used to be my cooking buddy in college so we decided to relive those wonderful memories and make our own homemade pizza for dinner. My local [...]

[Read more →]

Bees are the new peak oil In what Rep. Dennis Cardoza, chair of the House horticulture and organic agriculture subcommittee, is calling a “full-fledged crisis,” a whopping 36 per cent of commercial hives have vanished already this year. Considering that 1/3 of our food supply depends on the little buggers for pollination, we’d call [...]

[Read more →]

Summer wouldn’t be the same without outdoor festivals. One of our interns, Joanna Lehrman, a recent graduate of CUNY Hunter College with a degree in Urban Planning, writes about a wonderful event put on this past weekend by The Hudson River Sloop Clearwater, Inc. in Croton Point Park, along the Hudson River. Joanna’s personal interest [...]

[Read more →]

“Old New York…was once New Amsterdam…”
Back then, a widely diverse population of city dwellers bought their food at the market, not at the Quizno’s.
If you are in New York on Sunday, come join thousands of other foodies, farmers and activists at the New Amsterdam Market. This is the third New Amsterdam gathering so far–the [...]

[Read more →]

When I first heard about Stone Barns a few years ago, I thought it sounded pretty idyllic, but to be honest, it also sounded kind of fancy. “Good food,” as we like to call it, has a reputation for being expensive in general (though that rep is a little unfair–farmers market [...]

[Read more →]